This delicious 3 Ingredient Biscuit recipe is perfect for a lazy afternoon and only requires 3 ingredients that you probably already have in your pantry.
Ingredients:
- 2 cups self-rising flour
- 1/2 cup plus 1 tablespoon vegetable shortening
- 3/4-1 cup of buttermilk
Steps:
- Preheat oven to 450°F.
- Mix the flour and vegetable shortening together in a bowl until it resembles a coarse meal with pea-sized bits of shortening.
- Slowly add in the buttermilk and mix until a slightly sticky dough forms.
- Knead the dough for 1-2 minutes until all the ingredients are evenly combined.
- Roll out the dough until it is 1/2 inch thick.
- Cut out biscuits with a biscuit cutter or a glass and place the biscuits on an un-greased baking sheet.
- Bake the biscuits for 12-15 minutes, or until they are lightly browned.
- Let’s cool and enjoy!
These biscuits are delicious and served on their own with a cup of coffee or tea, or you can use them as a side for dinner. You can also add grated cheese or herbs for a little extra flavor.
3-Ingredient Biscuit Recipe Without Butter
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1 cup of milk
3-ingredient Biscuit Recipe Crisco
Ingredients:
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1/2 cup Crisco® All-Vegetable Shortening
Directions:
1. Preheat oven to 450°F.
2. In a medium bowl, combine the flour and baking powder.
3. Cut in the Crisco All-Vegetable Shortening with a pastry cutter or two forks until it resembles coarse crumbs.
4. Add up to 6 tablespoons of cold water, 1 tablespoon at a time, until the dough comes together.
5. On a lightly floured surface, roll the dough out to about 1/4 inch thickness.
6. Cut out biscuits with a biscuit cutter and place them onto a baking sheet.
7. Bake for 10-12 minutes, or until golden brown.
3-Ingredient Biscuit Recipe Without Milk
- 1) Lemon Coconut Biscuits
Ingredients:
- – 2 cups all-purpose flour
- – 1/2 teaspoon baking powder
- – 1/2 cup melted butter
- – 2/3 cup sugar
- – 2 tablespoons grated lemon zest
- – 2/3 cup desiccated coconut
Directions:
1. Preheat oven to 350°F (175°C).
2. In a medium bowl, combine the flour and baking powder.
3. In a separate bowl, beat together the butter, sugar, and lemon zest.
4. Slowly add the dry ingredients to the wet and mix until combined.
5. Stir in the coconut.
6. Turn the dough out onto a floured surface and roll it out to about 1/4-inch thickness.
7. Cut out biscuits and place them on a greased baking sheet.
8. Bake for 10-12 minutes or until golden. Enjoy warm.
4-Ingredient Biscuit Recipe
Ingredients:
1 cup self-rising flour
2 tablespoons butter
1/2 cup milk
1 tablespoon sugar
Instructions:
1. Preheat oven to 450 degrees F.
2. In a medium bowl, mix together the flour, butter, milk, and sugar to form a soft dough.
3. On a lightly floured surface, roll the dough out until it is about ½-inch thick.
4. Using a biscuit cutter, cut out rounds from the dough.
5. Place the biscuit rounds on an ungreased baking sheet.
6. Bake for 10-12 minutes, or until lightly golden brown.
7. Serve hot with butter or jelly. Enjoy!
3 Ingredient Biscuit Recipe
Want an easy biscuit recipe that requires minimal ingredients and hardly any time? Look no further! This 3 ingredient recipe and biscuit are perfect for a quick and tasty snack, side dish, or whatever your heart desires.
Ingredients:
- 2 cups self-rising flour
- 1 ½ cups sour cream
- 4 tablespoons butter
Instructions:
- Preheat oven to 450°F.
- In a large bowl, mix together 2 cups of self-rising flour, 1 ½ cups of sour cream, and 4 tablespoons of butter using a pastry blender or a fork.
- Mix together ingredients until a thick dough starts to form. The dough should be slightly sticky, but still manageable.
- On a lightly floured surface, roll out dough to a ½-inch thickness.
- Use a biscuit cutter or a round glass to cut out biscuit shapes.
- Place biscuits on an ungreased baking sheet and bake for 12-15 minutes, or until biscuits are golden brown.
- Enjoy!
These delicious 3 ingredient biscuits are sure to please the whole family. Enjoy your quick and easy delicious biscuits!
